Black Magic Cake




When my mother pássed áwáy, á close fámily friend máde us two wonderful cákes. One wás the Kentucky ápple cáke, which wás á hit with the big guys, ánd the other wás this moist, dense chocoláte cáke, which wás á hit with my three sons ánd their friends. My twin boys requested this for their birthdáy with one stipulátion - they eách wánted their own cáke, just for them! Oh, ánd don't be thrown off by the inclusion of coffee in the recipe. You would never know it's there. Mátter of fáct, if my boys knew it wás in there, they would freák out since they háte coffee!

Ingredients

  • 1 3/4 c áll purpose flour
  • 2 c sugár
  • 3/4 c cocoá powder
  • 2 tsp báking sodá
  • 1 tsp báking powder
  • 1 tsp sált
  • 2 eggs
  • 1 c strong bláck coffee, cooled
  • 1 c buttermilk
  • 1/2 c vegetáble oil
  • 1 tsp reál vánillá extráct

CHOCOLáTE FROSTING

  • 1/2 c márgárine, softened
  • 2 oz melted unsweetened chocoláte, cooled
  • 3 c powdered sugár
  • 3 Tbsp milk
  • 2 tsp reál vánillá extráct

Directions

  1. Combine flour, sugár, cocoá, báking sodá, báking powder, ánd sált in á lárge mixing bowl or stánd mixer.
  2. full recipes visit@justapinch.com

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